ORGANIC WALNUT POWDER

ORGANIC WALNUT LEAF

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organic walnut septum

ORGANIC WALNUT SEPTUM

organic walnut septum

organic walnut septum

organic walnut septum

ORGANIC WALNUT SEPTUM

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35,00 €

Walnut septum (WS), a by-product that is frequently discarded as waste during walnut processing, has a phytochemical profile that defines the therapeutic potential. Recent studies exposed that WS contains many bioactive phytochemicals, with demonstrated both in vitro and in vivo biological activities including anti-aging potential. Several phytochemical studies showed that the walnut septum is a rich source of secondary metabolites like polyphenols are which estimated to be responsible for its high antioxidant property.
Product: Organic Walnut Septum (WS)
Country of origin: Ukraine.
Ingredients: 100% walnuts.

Brand	Thimble’s, Chandler or Serr.
Item weight	1 Kilograms
Item form	Powder
Specialty	organic
Unit count	1000.0 gram

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Categories: Beauty, Health & Hair, Body, Essential Oils, Food & Drink, Hair Treatment Oils, Health Care, Herbal Supplements, Parapharmacy, Tea, Tea & Coffee & Hot Chocolate, Vitamins & Dietary Supplements, Walnuts, Walnuts & Oil

Walnut septum (WS), a by-product that is frequently discarded as waste during walnut processing, has a phytochemical profile that defines the therapeutic potential. Recent studies exposed that WS contains many bioactive phytochemicals, with demonstrated both in vitro and in vivo biological activities including anti-aging potential. Walnut Septum is a versatile natural product that has various uses in different industries and applications. Through the literature, several names for internal septum of walnut fruit have been used. Diaphragma Juglandis fructus, Juglans regia septum, septa of the fruit of Juglans regia, Kernel septum membranes, walnut septum and walnut membrane septum are the names that have been used in various sources that refer to this part of walnut fruit. In Chinese traditional medicine, the walnut septum had been used to treat different illnesses such as insomnia, renal diseases, enuresis, gonorrhea, and reproductive disorders. It is walnut’s main source of polyphenols with powerful antioxidant and anti-inflammatory capacities. The septa of Juglans regia fruit was a rich raw material containing several compounds including lipids, low-molecularmass phenolic carboxylic acids, phenolic aldehydes, catechins, proanthocyanidins, oligomeric and polymeric phenolic substances. The isolated compounds were gallic acid, dihydrophaseic acid, blumenol B, quercitrin, protocatechuic acid, taxifolin-3-O-α-L-arabinofuranoside, ρhydroxybenzoic acid, vanillic acid, ethyl gallate, dihydroquercetin, (4s)-4-hydroxy-1-tetralone, (+)-dehydrovomifoliol, (6R,9S)-9- hydroxymegastigman-4-en-3-one, and (6R,9S)-9- hydroxymegastigman-4-en-3-one.

Walnut Ingredients: 100 % certified organic walnuts

About The Farm:

We dreamed of having our food products free from pesticides, herbicides, and as nutritionally dense as possible. The result is an agricultural system that preserves the health of the farmer, consumer, and mother nature. All products are grown using a regenerative agriculture system. This means the diverse plant and fungal ecology is planned in such a way that the crop’s nutritional needs are met by this underground network. As a result of the dense understory soil organic matter is also building. This improves the soil’s water-holding capacity and pulls carbon from the atmosphere into the soil where it acts as a vital building component in plant growth. How is that for reducing carbon footprint?

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